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CASTELO DE BODE RESTAURANTS

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Experience the best that Castelo de Bode Lake has to offer. Suckling pig, roast lamb, black pork, and veal are the most prominent meat dishes in this culinary find. Accept the region's invitation if you prefer fish and indulge in local specialties like fish stew, fried fish, fish soup, and the required delicacy, lamprey à bordalesa. Don't forget to taste the area's top-notch wines, which pair superbly with many of the traditional dishes of the regional cuisine.

Come and enjoy a delightful stay.
Castelo de Bode Lake is calling you.

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